B.S.T. Sangiovese & Cabernet Sauvignon Toscana I.G.T.

The Wine

The typical blend of Supertuscans of central Tuscany, in the heart of the historical appellations, it shows the freshness of the fruit and the floral notes of Sangiovese and also the strength and structure of Cabernet Sauvignon. The ideal wine to enjoy with friends, it is the everyday perfect pairing.
Tasting: The 2022 vintage reveals delicate hints of cherry and orange peel and candied fruit. Pleasantly fresh and with an important but unobtrusive structure and a soft and persistent finish

First vintage: 2015
Serving temperature: from 15 ° C to 18 ° C

The Field

Production area: Tenuta di Vigne a Porrona
Altitude: about 350 mt a.s.l.
Soil composition: medium-textured clay, rich in skeleton
Training system: low spur-pruned cordon

The Grapes

Grape varieties: Sangiovese – Cabernet Sauvignon

In the winery

Vinification: : fermentation in stainless steel and maceration of about 4 weeks
Aging: stainless steel
Alcohol content: 14.5%

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The Wine

The Field

The Grapes

In the winery

Tenuta di Nozzole